The Grove Distillery

Beginning as a plot of land in 1995, growing through years of hard work and good spirits, they’ve created their range of award-winning artisan liquors

Steve Hughes, Founder, has never been satisfied with ‘normal’, acquiring a traditional copper still from Germany to establish The Grove as the first Distillery in the Margaret River Region.

From here it’s been courage and refinement with James Reed, Head Distiller. Together they source the best botanicals nearby, or around the world, distilled and matured in barrels which once housed wines, ports or other drops from this region.

They’ve taken our spirits across the globe, winning national and international awards for their Organic Absinthe, Coconut Rum or Single Malt Whiskeys, and that’s only naming a few. They want to share The Grove with you.